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| Bicol express Source: www.taraletscook.blogspot.com |
Trying out different cuisines of different destinations is one of the best experiences of travelling. The cuisine of Bicol is known for its substantial usage of gata (coconut milk) and spicy ingredients. These two will be mixed with their natural abundance of seafood, and then will produce a perfect match. Unlike in Camarines Sur and Camarines Norte, the delicacies in Catanduanes are not that spicy. Your trip in the provinces of Northern Bicol will not be complete without trying the following food: Read more...
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